Online shop being added soon!
Welcome to Heavenly Cakes!

This is a family business where our cakes are made from scratch, by hand, by real people and not machines.

We use the best possible ingredients, Belgian Chocolate, British Butter, Free Range Eggs and absolutely no artificial colours, flavourings or preservatives.

Our cakes were inspired by my mum and mum in law -  we still keep loyal to my mums' traditional values today. I think I might get in trouble if I didn't!

In fact our logo is my lovely Mother in law,Martha!

My son Sam has recently joined the company, so it is now in it's third generation.

We pride ourselves on knowing our customers, so please don't be shy and please do call us for any questions.

Kindest regards,
Maeve Green 
Managing Director 

Happy New Year 2018

NEW! Cherry & Coconut Flapjack 
 Our gluten free flapjack  blended with natural cherries and coconut. You  would never guess it's dairy free too!

NEW! Treacle Tart
An old school favourite and most definitely comfort food, perfect for this time of year! This one has a hint of orange and it's dairy free too!

NEW! Cherry & Walnut Tiffin

A new twist on our ever popular tiffin. This one is made with crunchy gluten free shortcake biscuits, walnuts & natural cherries with Belgian dark chocolate and finished with freeze dried raspberries. Gluten free and dairy free.

NEW! Date & Oat Crumble

We've got Apple Crumble, we've got Blueberry Crumble now we've got Date Crumble! This one has a juicy layer of sweet dates topped with dairy free crumble and brown sugar.

Granola Flapjack

Our Granola has had a make over!  Now dairy free as well as gluten free, it is packed with sunflower & pumpkin seeds, sweet cranberries & sultanas with a hint of cinnamon. 

New! Date & Walnut Flapjack
Sweet dates & walnuts are a classic combination. We have teamed these up with our great gluten free flapjack for a dairy free and gluten free treat!

Share by: